Raise a Glass to Spring

Raise a Glass to Spring with Our New Sparkling Rosé

Spring is here, bringing longer days, fresh flavours, and the perfect excuse to pop open a bottle of English rosé. And there’s even more reason to celebrate—we’ve just released a brand-new vintage of our award-winning Albury Estate Sparkling Rosé! 🍾🌸

With its delicate pink hue, crisp bubbles, and vibrant berry notes, this new vintage is perfect for lighter, seasonal dishes and alfresco sipping. Whether you’re enjoying a sun-drenched lunch, a garden gathering with friends, or simply toasting the arrival of the new season, it’s the ultimate springtime treat.

The Perfect Spring Pairings

🍓 Fresh Berry Desserts – The red fruit flavours of rosé complement classic spring treats like strawberries and cream, rhubarb crumble, or pavlova.

🧀 Soft & Creamy Cheeses – Pair with goat’s cheese, brie, or camembert for a contrast of textures and a touch of indulgence.

🐟 Seafood & Shellfish – The crisp acidity of sparkling rosé cuts through the richness of salmon, prawns, or oysters, making it a dream pairing for a springtime seafood platter.

🥗 Light & Vibrant Salads – Think asparagus, beetroot, citrus, and fresh herbs, all of which bring out the wine’s floral and fruity notes.

🌿 Vegetarian Dishes – Try with grilled Mediterranean vegetables, risottos, or herby pasta dishes to bring out the wine’s refreshing qualities.

Visit Albury Vineyard This Spring

There’s no better way to experience English sparkling wine than at the vineyard itself. Our Wine & Cheese Tastings run throughout the Spring, offering a guided tasting of our award-winning wines, perfectly paired with delicious local cheeses.

Or simply visit for a relaxing glass of our new Sparkling Rosé on the patio, soaking in the beauty of the Surrey Hills as the vines come back to life.

Ready to raise a glass to Spring? Order a bottle of our new Sparkling Rosé or book a tasting at the vineyard today!